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Tomato and Spinach Balsamic Orzo
HOT EATS AND COOL READS9Ingredients
┅Seconds
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup orzo pasta
- 3 Tbsp. olive oil
- 3 cloves garlic (minced)
- 1 cup baby spinach
- 2 cups Heirloom tomatoes (baby, halved)
- 1 1/2 Tbsp. balsamic vinegar
- salt
- pepper
- shredded Parmesan cheese (for topping)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium360mg10% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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