Tomato and Goat Cheese Stuffed Peppers Recipe | Yummly

Tomato and Goat Cheese Stuffed Peppers

FRESH MENU PLANNER
11Ingredients
45Minutes
690Calories

Ingredients

US|METRIC
  • 1 cup brown rice
  • 2 cups vegetable stock
  • 3 red peppers (cut in half and all the seeds removed)
  • 2 cloves garlic
  • 2 cups mushrooms (finely chopped)
  • 1/2 cup white onion (diced)
  • 3 cups tomato sauce (organic)
  • 1 cup goat cheese
  • salt
  • pepper
  • 1 tablespoon olive oil
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    NutritionView More

    690Calories
    Sodium69% DV1660mg
    Fat48% DV31g
    Protein55% DV28g
    Carbs25% DV76g
    Fiber44% DV11g
    Calories690Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol65mg22%
    Sodium1660mg69%
    Potassium1170mg33%
    Protein28g55%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber11g44%
    Sugars25g50%
    Vitamin A110%
    Vitamin C200%
    Calcium60%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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