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Ingredients
US|METRIC
2 SERVINGS
- 2 tomatoes (large)
- salt
- freshly ground black pepper
- 1 Tbsp. green onion (finely sliced)
- 1 Tbsp. olive oil
- 1 Tbsp. red wine vinegar
- 1/3 cup feta (crumbled)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium670mg28% |
| Potassium320mg9% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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