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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lemon (thinly sliced and seeds removed)
- 2 Tbsp. olive oil (divided)
- 1/2 tsp. ground sage (dried)
- 1/2 tsp. granulated sugar
- 1 Tbsp. balsamic vinegar
- 1/4 tsp. allspice
- 1 pinch salt and ground black pepper (kosher)
- 3/4 lb. grape tomatoes (mixed)
- 1/4 red onion (small, thinly sliced)
- 2 Tbsp. fresh mint leaves (roughly torn)
- 2 Tbsp. fresh parsley leaves (roughly torn)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium250mg7% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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