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Ingredients
US|METRIC
4 SERVINGS
- 3 vine ripened tomatoes (medium)
- 1 cucumber (peeled and sliced)
- 1/2 cantaloupe (peeled and diced)
- 1/4 red onion (diced)
- 2 Tbsp. red wine vinegar
- 4 Tbsp. extra virgin olive oil
- salt
- pepper
- dried oregano (optional)
- 1 bunch arugula
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium570mg16% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A70% |
| Vitamin C70% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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