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Ingredients
US|METRIC
4 SERVINGS
- 1 piece baguette (crust discarded)
- 2 garlic cloves (minced)
- 2 tsp. kosher salt
- 2 Tbsp. dry sherry
- 2 Tbsp. white wine vinegar
- 1 1/2 lb. tomatoes (ripe, cored and quartered)
- 1 lb. seedless watermelon (cubed)
- 1/3 cup extra-virgin olive oil (plus more for serving)
- croutons (for serving)
- 1/2 English cucumber (peeled and diced, optional)
- chopped fresh cilantro (optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium1320mg55% |
| Potassium610mg17% |
| Protein5g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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