Tomato Salad with Green Beans and Basil

SAVEUR
10Ingredients
30Minutes
120Calories

Ingredients

US|METRIC
  • kosher salt
  • freshly ground black pepper
  • 8 ounces green beans (trimmed)
  • 8 ounces romano beans (trimmed)
  • 1/4 cup red wine vinegar
  • 3 tablespoons extra-virgin olive oil (plus more for drizzling)
  • 2 lemons (zest and juice)
  • 4 Heirloom tomatoes (medium, half sliced 1/4" thick, half cut into 1/2" wedges)
  • 1 pint cherry tomatoes (halved lengthwise)
  • 1/2 cup basil leaves (preferably a mix of regular and Thai basil, torn)
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    NutritionView More

    120Calories
    Sodium6% DV150mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs5% DV15g
    Fiber20% DV5g
    Calories120Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium150mg6%
    Potassium540mg15%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A30%
    Vitamin C90%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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