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Tomato Salad With Avocado Cream And Feta
COOKING TO ENTERTAIN9Ingredients
5Minutes
280Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 tomato (go for heirloom)
- 1 yellow tomato (go for heirloom)
- 1 avocado
- 20 grams feta cheese
- 2 Tbsp. heavy cream
- 1 handful spinach (use however much or little you want)
- sprouts (to taste)
- 1 tsp. salt (plus more to taste at the end)
- 1 tsp. cracked black pepper (Fresh)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1340mg56% |
| Potassium970mg28% |
| Protein6g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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