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Ingredients
US|METRIC
4 SERVINGS
- 3 kilograms tomatoes (ripe)
- 1 kg onions (finely chopped)
- 750 grams sugar
- 1/2 cup salt
- 1 1/2 cups vinegar
- 2 Tbsp. curry powder
- 2 Tbsp. mustard powder
- 8 Tbsp. maizena (or corn flour)
- 1 tsp. pepper (fine)
- 5 mL ground cloves
- 5 mL ground cinnamon
- 5 mL nutmeg
- 5 mL ground ginger
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