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Ingredients
US|METRIC
7 SERVINGS
- 3 Tbsp. olive oil
- 1 sweet onion (small, diced)
- 2 red bell peppers (medium, seeds removed, diced)
- 4 garlic cloves (minced)
- 1/2 tsp. dried mint
- 1 tsp. smoked paprika
- 1/4 tsp. crushed red pepper ({optional for spice})
- 1/4 tsp. cayenne pepper ({optional for spice})
- 2 Tbsp. tomato paste
- 28 oz. fire roasted tomatoes (can of)
- 4 cups vegetable broth
- 2 cups water
- 1/2 cup bulgur ({I use the fine grain but any is fine})
- 1/4 cup fresh mint (chopped)
- 1/4 cup fresh parsley (chopped)
- crumbled feta cheese
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol<5mg1% |
Sodium780mg33% |
Potassium590mg17% |
Protein5g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber6g24% |
Sugars6g |
Vitamin A50% |
Vitamin C100% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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