Tomato-Red Bell Pepper Soup Recipe | Yummly

Tomato-Red Bell Pepper Soup

SAFFRON TRAIL
7Ingredients
35Minutes
100Calories
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Ingredients

US|METRIC
  • 5 tomatoes (medium)
  • 1/2 red bell pepper (large)
  • 3 cloves fat (garlic, peeled)
  • 1 onion (medium, peeled)
  • 600 milliliters stock (vegetable, water stock unsalted or use + cube)
  • 1 teaspoon salt
  • 2 teaspoons water (oat flour, + 3 tbsps)
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    NutritionView More

    100Calories
    Sodium34% DV820mg
    Fat2% DV1.5g
    Protein14% DV7g
    Carbs5% DV16g
    Fiber8% DV2g
    Calories100Calories from Fat20
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat
    Trans Fat
    Cholesterol<5mg2%
    Sodium820mg34%
    Potassium600mg17%
    Protein7g14%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A35%
    Vitamin C70%
    Calcium4%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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