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Vargas Family3500: "I couldn’t find fresh basil so I had to use a pas…" Read More
6Ingredients
29Minutes
25Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 medium tomatoes
- 1 cup basil leaves
- 1/4 cup parsley (chopped)
- 1 tsp. garlic (minced)
- 2 Tbsp. balsamic vinegar
- 2 tsp. lemon juice
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium210mg6% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Vargas Family3500 5 years ago
I couldn’t find fresh basil so I had to use a paste which of course had oil in it, so mine probably didn’t taste exactly like the recipe. Regardless, it was very good. I personally will cut back on the vinegar next time as I thought it was a bit overpowering, but that’s just my taste. I used this as a pizza sauce on my cauliflower crust and it was delicious. I saved 1/2 for my fish dinner tomorrow night.