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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup fresh basil (chopped)
- 1 Tbsp. balsamic vinegar
- 2 Tbsp. olive oil
- kosher salt
- pepper
- 2 tomatoes (medium ripe)
- 3 oz. part skim mozzarella (sliced into 6 slices)
- 2 cups arugula
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium360mg15% |
| Potassium250mg7% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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