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Tomato Mozzarella Salad with Balsamic Reduction
LITTLE BROKEN11Ingredients
20Minutes
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Ingredients
US|METRIC
9 SERVINGS
- fresh mozzarella cheese
- fresh basil leaves
- extra-virgin olive oil
- balsamic glaze (or balsamic vinegar, to make your own)
- 4 tomatoes (–5 hothouse, beefsteak, sliced 1/4-inch thick)
- 32 oz. fresh mozzarella cheese (sliced 1/4-inch thick)
- 1 bunch fresh basil leaves
- extra-virgin olive oil
- fresh ground black pepper
- coarse sea salt
- balsamic glaze (or make your own – see below)
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