Tomato Kale Polenta Skillet

LITTLE LEOPARD BOOK
11Ingredients
35Minutes
270Calories

Ingredients

US|METRIC
  • 18 ounces polenta
  • 1/4 cup mascarpone cheese
  • 1/4 cup Parmesan cheese
  • 3 cups kale (chopped)
  • 2 cups cherry tomatoes
  • 4 cloves garlic
  • 3 tablespoons basil olive oil (Enzo)
  • 3 tablespoons balsamic vinegar
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon sea salt
  • 2 tablespoons fresh basil (chopped)
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    NutritionView More

    270Calories
    Sodium29% DV690mg
    Fat29% DV19g
    Protein14% DV7g
    Carbs10% DV29g
    Fiber12% DV3g
    Calories270Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol10mg3%
    Sodium690mg29%
    Potassium720mg21%
    Protein7g14%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A110%
    Vitamin C90%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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