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Tomato Gazpacho with Crab, Avocado and Basil
TODAY17Ingredients
40Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 tomatoes (ripe)
- 1 red bell pepper
- 2 cloves garlic
- 1/4 red onion
- 1 bunch basil
- 1 cucumber
- 4 oz. extra-virgin olive oil
- 2 oz. orange juice
- 1 oz. sherry vinegar
- 1 slice crusty bread
- 1 avocado
- 1 cup crabmeat (fresh)
- 1/2 lemon
- 1/2 cup sour cream
- 1 Tbsp. prepared horseradish
- 1 Tbsp. chives
- 1 cup watermelon
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium310mg13% |
| Potassium940mg27% |
| Protein13g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber7g28% |
| Sugars12g |
| Vitamin A50% |
| Vitamin C140% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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