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Ingredients
US|METRIC
4 SERVINGS
- 4 tomatoes (medium size, fresh and ripe)
- 4 baby cucumbers (fresh and firm)
- 1 Hass avocado (ripe and slightly soft)
- 1/2 red onion (medium size, peeled and diced)
- 1/2 bunch fresh basil (rinsed, dried and finely chopped)
- 1 pinch granulated sugar
- 6 Tbsp. extra virgin olive oil (good quality)
- 3 Tbsp. red wine vinegar
- 3/4 tsp. kosher salt
- 3/4 tsp. granulated sugar
- 1 garlic clove (pressed)
- 1 tsp. dried oregano
- 1 pinch black pepper (freshly ground)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium460mg19% |
Potassium720mg21% |
Protein4g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber6g24% |
Sugars8g |
Vitamin A25% |
Vitamin C45% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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