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Ingredients
US|METRIC
2 SERVINGS
- 150 mL olive oil
- 2 garlic cloves
- 60 grams shallot (finely chopped)
- 1 bouquet garni (small, leek, bay leaf, thyme, & parsley)
- 750 grams tomato (ripe)
- 1 Tbsp. tomato (concentrate)
- 1 pinch sugar
- salt
- pepper
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium1080mg31% |
| Protein6g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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