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9Ingredients
45Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. penne pasta
- 1 Tbsp. oil (basil)
- 1 Tbsp. olive oil
- 3 cloves garlic (minced)
- 1 pt. grape tomatoes (halved)
- 1 cup pepperjack cheese (shredded)
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 Tbsp. fresh basil (minced)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium430mg18% |
| Potassium370mg11% |
| Protein24g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
keshelle 5 years ago
So gooooood! I didn't have basil oil or multiple cheeses and it still slapped lmao. I added parmesan cheese to a single bowl and it minimized the flavors. 10/10 wouldn't recommend cheese :)
Sup 5 years ago
It turned out great. Everyone in my family loved it feeding 6 people with different needs is hard but this recipe hit the spot for everyone.
Robertson 7 years ago
It was very delicious, my fiancé really enjoyed it as well. I think next time I will be adding some shrimp to see how well it will mix together. Definitely is a must try!