Tomato Basil Mozzarella Salad Recipe | Yummly

Tomato Basil Mozzarella Salad

Dada: "This recipe is a keeper! My grocery store didn’t…" Read More
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  • 1 pint cherry tomatoes (halved)
  • 8 ounces mozzerella (fresh "mini", pearls)
  • 4 tablespoons olive oil
  • 18 basil leaves (chopped)
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground pepper
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    NutritionView More

    Sodium22% DV530mg
    Fat32% DV21g
    Protein22% DV11g
    Carbs1% DV4g
    Fiber3% DV<1g
    Calories240Calories from Fat190
    Total Fat21g32%
    Saturated Fat7g35%
    Trans Fat
    Calories from Fat190
    Total Carbohydrate4g1%
    Dietary Fiber<1g3%
    Vitamin A20%
    Vitamin C15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Dada 15 days ago
    This recipe is a keeper! My grocery store didn’t have any mozzarella pearls so used shredded and added some olives from some extra flavor. It went great with baked chicken.
    John H. 18 days ago
    Wonderful! Considered adding Balsamic vinegar and avocado for an extra vinegary hit, but still fantastic either way!
    Jujubee a month ago
    It looked beautiful when I made it!! but when you would taste it it needed something more than just oil, so I added balsamic vinegar, BUT IT STILL NEEDED MORE FLOVOR!! So I think next time I make it, I will add some feta and maybe some black olives??
    Pikus a month ago
    Love this easy recipe! I added left over pasta shells and we couldn't stop eating it! Great way to use our garden tomatoes! I'll make this again and again!
    Jeffrey Crouch 4 months ago
    We added a bit of balsamic vinegar. It turned out lovely.
    Saphira Okert 8 months ago
    Simple but fantastic, great side dish to add to a meal! 😊
    FL 8 months ago
    Fresh and delicious! Did not change a thing.
    Robin M. 9 months ago
    Good as written, really good with the addition of balsamic vinegar.
    Jessa Bruns 9 months ago
    Delicious. If you have a lot of people, I suggest you double it, or triple it.
    Andrea Castillo 9 months ago
    I thought this salad was delicious, but my husband thought there was too much basil. I added some reduced balsamic vinegar to mine which made it even better.
    Chris Abeyta 10 months ago
    good.. User error!!! next time purchase small mozzarella balls instead of whole mozzarella.
    Denise Lane 10 months ago
    yummmmm i love this kind of salad
    Marcia Cooper 10 months ago
    I love garlic so I added some into it but it was awesome going on to the next recipe thank you.
    A Smith 10 months ago
    I've made this a couple times and loved it..easy and yummy
    Nisha 10 months ago
    It turned out great! Thanks for asking, this is such a great app.
    Shelby Mac 10 months ago
    Wonderful. So simple and yummy!!
    sarah Nobbley a year ago
    nice treat!!! I paired this with the meatball casserole.
    Delicious burst of flavours and super simple!
    Rodney Spencer a year ago
    yummy! will do that again.
    gen a year ago
    yummy. made exactly as written
    Upchurch a year ago
    Was easy to make and very good, might use less basil next time
    Deb Shaffer a year ago
    great- so flavorful and easy to prepare!
    stacy a year ago
    easy to make and delicious!!
    Hedges 3 years ago
    Amazing, beautiful, flavorful, easy! Plate it for presentation!!!!