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Ingredients
US|METRIC
15 SERVINGS
- 5 Roma tomatoes (large ripe, peeled, seeded and cut into a fine dice)
- 8 basil leaves (large, finely sliced)
- 1/2 tsp. granulated sugar
- 1/4 tsp. salt
- 2 basil leaves (more finely sliced)
- 4 oz. fresh mozzarella cheese (cut into 1/4 inch dice)
- 4 basil leaves (thinly sliced)
- 2 Tbsp. extra virgin olive oil
- salt
- seasoning
- jam (Some of the tomato-basil)
- 1 pkg. mini phyllo shells
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium90mg4% |
| Potassium50mg1% |
| Protein0g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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