Tomato Basil Chicken Pasta Recipe | Yummly
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Tomato Basil Chicken Pasta

BUDGET SAVVY DIVA(11)
Lekki: "Easy and tasted good, if a little bland." Read More
12Ingredients
35Minutes
870Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 10 ounces pasta
  • 1 pound chicken breast tenders
  • 1 1/2 tablespoons italian seasoning
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon red pepper flakes
  • 1 tablespoon olive oil
  • 2 cloves garlic (Minced)
  • 2 cups cherry tomatoes (halved)
  • 1 cup basil (Chopped Well)
  • 1/2 cup butter
  • 1/2 cup Parmesan cheese
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    NutritionView More

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    870Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories870Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol115mg38%
    Sodium1180mg49%
    Potassium660mg19%
    Protein32g63%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A40%
    Vitamin C25%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(11)

    Lekki 3 months ago
    Easy and tasted good, if a little bland.
    Eric 3 months ago
    Really tasty. I didn't change anything. I made this for my parents and we all loved it. It's much more rich than it looks (butter and cheese) but very good.
    Brittany 4 months ago
    Really enjoyed it. Think it needs a little more seasoning in the sauce/ on the noodles but still really good.
    Aimee Davis 9 months ago
    Easy and delicious! Will make again for sure!
    Shelley 10 months ago
    Very rich and filling. I added spinach and used spaghetti squash instead of spaghetti as a lighter alternative. I will make this again!
    Mama Pat 10 months ago
    It was so delicious and my family loved it! I added broccoli.
    Taya Izzo a year ago
    I made it just as the recipe stated minus a little basil. This was very good but I did find the amount of spices was a little too much and possibly the butter too. Nex time I will use less. Overall very good, even for my picky husband.
    Pretty yummy with fresh basil and tomatoes from the garden!
    Takia Draughan a year ago
    Really good I used this recipe as inspiration for the dish. I actually seasoned the chicken w salt, pepper, garlic and onion powder, italian seasoning, and paprika. Cooked the tomatoes down in a little chicken broth and seasoned them almost the exact same as the chicken tossed the pasta in and added the chicken back. delicious!
    raghad qutub 3 years ago
    It’s good but I added some veggies like mushrooms, asparagus. And I also added cooking cream.
    Abbie Fontanilla 4 years ago
    Yumm! Quick and easy recipe!

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