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Ingredients
US|METRIC
6 SERVINGS
- 23 oz. crushed tomato
- 1 fresh basil (Bundle)
- 1 small yellow onion
- 2 cloves garlic
- 1 qt. chicken stock (or Broth)
- 1/4 cup cream
- 2 Tbsp. extra virgin olive oil
- 2 Tbsp. butter
- 1 Tbsp. salt
- 1 tsp. black pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1580mg66% |
| Potassium530mg15% |
| Protein8g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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