Tomato Balsamic Ravioli Recipe | Yummly
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Tomato Balsamic Ravioli

DINNERS DISHES AND DESSERT
9Ingredients
20Minutes
330Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 14 ounces petite diced tomatoes
  • 1 large tomato (diced)
  • 1/4 cup red onion (diced)
  • 1 tablespoon olive oil
  • 2 tablespoons balsamic vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 12 ounces ravioli (I used chicken & cheese)
  • 2 tablespoons fresh basil (chopped)
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    NutritionView More

    330Calories
    Sodium19% DV450mg
    Fat14% DV9g
    Protein25% DV13g
    Carbs16% DV48g
    Fiber12% DV3g
    Calories330Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol35mg12%
    Sodium450mg19%
    Potassium450mg13%
    Protein13g25%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A30%
    Vitamin C35%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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