Tomato-Anchovy Pizza Recipe | Yummly

Tomato-Anchovy Pizza

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14Ingredients
65Minutes
540Calories
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Ingredients

US|METRIC
  • 7 ounces rye flour
  • 7 ounces all purpose flour
  • salt
  • 1/2 cube yeast
  • 4 tomato (firm, about 320 grams)
  • 1 onion
  • 8 anchovy fillets (in oil)
  • capers (small, from a jar)
  • 7 ounces tomatoes (strained pureed, preferably from a carton)
  • pepper
  • 4 ounces cheese (Gratin, such as Gruyere)
  • 1 bunch flat leaf parsley
  • 2 garlic cloves
  • 1 lemon (Organic)
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    NutritionView More

    540Calories
    Sodium23% DV540mg
    Fat17% DV11g
    Protein43% DV22g
    Carbs30% DV90g
    Fiber48% DV12g
    Calories540Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol35mg12%
    Sodium540mg23%
    Potassium850mg24%
    Protein22g43%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate90g30%
    Dietary Fiber12g48%
    Sugars7g14%
    Vitamin A45%
    Vitamin C90%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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