Tomatillo Salsa Recipe | Yummly

Tomatillo Salsa

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8Ingredients
20Minutes
140Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds tomatillos (husked, cleaned, and cut in half)
  • 2 jalapeños (stem removed and cut in half)
  • 1 yellow onion (or small red, quartered)
  • 1/2 bulb garlic
  • 2 tablespoons oil (unflavored, like sunflower seed, vegetable, or canola)
  • pepper
  • salt
  • 1 lime juiced
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    NutritionView More

    140Calories
    Sodium8% DV200mg
    Fat14% DV9g
    Protein4% DV2g
    Carbs5% DV16g
    Fiber20% DV5g
    Calories140Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium550mg16%
    Protein2g4%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A6%
    Vitamin C50%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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