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8Ingredients
60Minutes
1350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. ribeye steak (Tomahawk)
- 2 Tbsp. rub (Killer Hogs The AP)
- 1 Tbsp. steak rub (Killer Hogs)
- 1 stick butter
- 1/4 cup olive oil
- 1 bunch fresh rosemary
- 1 bunch fresh thyme
- 1 head garlic (peeled)
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1350Calories from Fat1010 |
| % DAILY VALUE |
| Total Fat112g172% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium380mg16% |
| Potassium1150mg33% |
| Protein79g |
| Calories from Fat1010 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium8% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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