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Ingredients
US|METRIC
4 SERVINGS
- 3/4 boneless skinless chicken (I used all breast meat.)
- 3 Tbsp. vegetable oil
- 28 oz. coconut milk
- 2 cups water
- 2 Tbsp. fresh ginger root (minced)
- 4 Tbsp. Thai fish sauce
- 1/4 cup fresh lime juice
- 1/4 tsp. cayenne pepper
- 1 tsp. sugar
- 3/4 tsp. ground turmeric
- 3 green onions (thinly sliced)
- chopped cilantro (Fresh)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat43g215% |
| Trans Fat0g |
| Cholesterol15mg5% |
| Sodium1460mg61% |
| Potassium740mg21% |
| Protein10g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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