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14Ingredients
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 2 lb. turkey necks (and/or wings)
- 2 cups diced onions
- 1 cup carrots (diced peeled)
- 1 cup diced celery
- 6 cups low salt chicken broth (or more)
- 1 cup butter (room temperature, divided)
- 2 tsp. fresh thyme (minced, plus 15 fresh thyme sprigs)
- 2 tsp. fresh tarragon (minced, plus 5 large fresh tarragon sprigs)
- 2 tsp. fresh rosemary (minced, plus 5 fresh rosemary sprigs)
- 2 tsp. fresh sage (minced, plus 5 fresh sage sprigs)
- 16 lb. turkey
- 4 cups low salt chicken broth (divided)
- 1/4 cup all purpose flour
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