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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. super firm tofu (pressed)
- 1 Tbsp. coconut oil
- 1 clove garlic (minced)
- 3 heads baby bok choy (chopped into bite-size pieces)
- 6 Tbsp. low sodium vegetable broth
- 2 tsp. maple syrup
- 2 tsp. braggs liquid aminos (or low-sodium tamari)
- 2 tsp. sambal oelek (or similar chili sauce)
- 1 green onion (/scallion, chopped)
- 1 tsp. fresh ginger (grated)
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