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Tofu Tikka Masala | Indian Tofu Masala
FLAVOR QUOTIENT23Ingredients
50Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams firm tofu
- 1/2 cup greek yogurt
- 1 Tbsp. olive (or vegetable oil)
- 1 lemon
- 2 tsp. ginger paste
- 1 tsp. garlic paste
- 1 Tbsp. Garam Masala
- 1 tsp. red chili powder
- 1 tsp. coriander powder
- 1/2 tsp. salt
- 2 onion (medium, pureed)
- 1/2 cup tomato puree
- 2 green chili (chopped)
- 2 Tbsp. vegetable oil
- 2 inches cinnamon stick
- 2 black cardamom
- 6 cloves
- 1 tsp. tomato ketchup
- 1/2 tsp. cumin seed (Roasted, powder)
- 1/2 tsp. ginger powder (dry)
- 1 tsp. sugar
- salt (to taste)
- 1/2 cup coriander leaves
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol<5mg1% |
Sodium710mg30% |
Potassium610mg17% |
Protein12g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber6g24% |
Sugars8g |
Vitamin A20% |
Vitamin C140% |
Calcium45% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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