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Ingredients
US|METRIC
7 SERVINGS
- 1/2 red onion (sliced)
- 1/2 cup pitted kalamata olives
- 1 can artichoke hearts
- 1 cucumber (large, peeled and chopped)
- 6 oz. feta cheese (cubed)
- 8 oz. extra firm tofu (cut into cubes)
- 4 basil leaves (large, torn)
- 2 Tbsp. extra-virgin olive oil
- 2 Tbsp. red wine vinegar
- 1 tsp. dried oregano
- 1/2 tsp. sea salt
- 1/2 tsp. black pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium550mg23% |
| Potassium270mg8% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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