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Ingredients
US|METRIC
4 SERVINGS
- 5 nori sheets (gim aka)
- rice
- 2 cups short grain rice (uncooked, standard measuring cup not the cup that comes with a rice cooker - see note)
- 1 Tbsp. sesame oil
- salt (unchecked▢, to taste start with 1/2 teaspoon)
- 10 oz. firm tofu
- 1 bunch spinach (about 8 ounces)
- 1 tsp. sesame oil
- 3 kirby cucumbers
- 2 medium carrots
- 1 burdock (root uoeong, braised - see the recipe)
- sesame oil (unchecked▢)
- salt (unchecked▢)
- cooking oil (unchecked▢)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium490mg20% |
| Potassium1110mg32% |
| Protein23g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A270% |
| Vitamin C50% |
| Calcium60% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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