Toffee + Chocolate Cookie Brittle Recipe | Yummly

Toffee + Chocolate Cookie Brittle

PREDOMINANTLY PALEO
11Ingredients
55Minutes
550Calories
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Ingredients

US|METRIC
  • 1/2 cup pecan meal (grind your own easily in a blender or food processor)
  • 1/2 cup coconut flour
  • 1 egg
  • 1/4 cup raw honey (local)
  • 1/4 cup coconut oil (melted)
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon vanilla (100%)
  • 1 pinch sea salt
  • 1 cup coconut milk
  • 1/2 cup coconut palm sugar
  • 1/2 cup soy (or more dairy/, free chocolate chips)
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    NutritionView More

    550Calories
    Sodium8% DV200mg
    Fat62% DV40g
    Protein16% DV8g
    Carbs15% DV46g
    Fiber20% DV5g
    Calories550Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat33g165%
    Trans Fat
    Cholesterol55mg18%
    Sodium200mg8%
    Potassium490mg14%
    Protein8g16%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber5g20%
    Sugars38g76%
    Vitamin A2%
    Vitamin C20%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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