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Toffee Pecan Brown Butter Crumb Cake
BAKE OR BREAK16Ingredients
60Minutes
460Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/3 cup all purpose flour
- 1/4 cup firmly packed light brown sugar
- 1/4 cup toffee bits
- 3 Tbsp. finely chopped pecans
- 1/2 tsp. ground cinnamon
- 1 pinch salt
- 3 Tbsp. unsalted butter (cut into cubes and slightly softened)
- 3/4 cup unsalted butter
- 2 cups all purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. ground cinnamon
- 1/2 tsp. salt
- 1 cup firmly packed light brown sugar
- 2 large eggs
- 1 tsp. vanilla extract
- 1/4 cup milk
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol100mg33% |
| Sodium230mg10% |
| Potassium125mg4% |
| Protein5g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber1g4% |
| Sugars32g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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