Toffee Milk Chocolate Cupcake with Chocolate Frosting Recipe | Yummly
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®/™©2020 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Toffee Milk Chocolate Cupcake with Chocolate Frosting

JULIE'S CAFE BAKERY
16Ingredients
35Minutes
280Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 1/2 cup cocoa powder
  • 3/4 teaspoon sea salt
  • 1/2 cup raw sugar
  • 1/2 cup brown sugar
  • 1 egg yolk
  • 2 medium eggs
  • 1/2 teaspoon vanilla
  • 1/2 cup greek yogurt (or sour cream)
  • 1/2 cup hot water
  • chocolate frosting
  • 1 stick softened butter
  • 3 cups powdered sugar
  • 3/4 cup cocoa powder
  • 1 teaspoon vanilla
  • whole milk (for thinning)
  • milk (Toffee, to Garnish, optional)
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    NutritionView More

    280Calories
    Sodium10% DV230mg
    Fat17% DV11g
    Protein8% DV4g
    Carbs16% DV49g
    Fiber12% DV3g
    Calories280Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol75mg25%
    Sodium230mg10%
    Potassium190mg5%
    Protein4g8%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber3g12%
    Sugars43g86%
    Vitamin A6%
    Vitamin C0%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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