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Toffee Butterscotch Madeleines With Physalis
INK SUGAR SPICE10Ingredients
40Minutes
80Calories
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Ingredients
US|METRIC
18 SERVINGS
- 100 grams unsalted butter
- 1 1/2 Tbsp. golden syrup
- eggs (medium – 2)
- 65 grams golden caster sugar
- 75 grams plain flour
- 1/2 tsp. baking powder
- 1/2 tsp. bicarbonate of soda
- fine sea salt (– a pinch)
- 10 physalis
- icing sugar (for dusting)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium100mg4% |
| Potassium10mg0% |
| Protein<1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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