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Ingredients
US|METRIC
20 SERVINGS
- 2 cups unsalted butter
- 16 oz. bittersweet chocolate (coarsely chopped)
- 3 cups sugar
- 8 large eggs
- 2 Tbsp. vanilla extract
- 2 1/2 cups all purpose flour
- 1/2 tsp. salt
- 3 cups heavy whipping cream (chilled)
- 1/3 cup confectioners’ sugar
- 1 tsp. vanilla extract
- 2 Tbsp. instant espresso powder
- 2 tsp. boiling water
- 16 oz. mascarpone cheese
- 2 Tbsp. instant espresso powder
- 2 tsp. boiling water
- 1/2 cup confectioners’ sugar
- 2 tsp. vanilla extract
- 1 pinch salt
- 1 cup frosting (reserved, above)
- 2 cups toffee bits (chopped, or finely chopped toffee bars)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat29g145% |
| Trans Fat0g |
| Cholesterol210mg70% |
| Sodium210mg9% |
| Potassium230mg7% |
| Protein8g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber2g8% |
| Sugars80g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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