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Toasted Tartines With Brioche And Crushed Pea Spread
LA TARTINE GOURMANDE16Ingredients
25Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups fresh peas (cleaned, from 11.5 oz with pods)
- 1 Tbsp. nut butter (tahini)
- 1 Tbsp. lemon juice
- 1 scallion (finely chopped)
- 1 Tbsp. hazelnut oil
- 4 Tbsp. soft goat cheese (fresh, I used Chavroux, one of Lulu’s favorite)
- sea salt
- pepper
- shaved Parmesan cheese (Freshly)
- 1 Tbsp. mint (chopped)
- 4 slices brioche (or your favorite country bread, toasted)
- 2 cups watercress (washed)
- 6 radish (pink, finely sliced)
- lemon juice
- hazelnut oil
- fleur de sel
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol5mg2% |
Sodium890mg37% |
Potassium370mg11% |
Protein15g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A25% |
Vitamin C60% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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