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Ingredients
US|METRIC
12 SERVINGS
- 5 oz. cake flour (bleached, 1 cup plus 2 tablespoons; 140g, see note)
- 15 oz. egg whites (cold, 2 cups; 425g from about 12 large eggs)
- 15 oz. sugar (toasted or quick-toasted, 2 cups; 425g)
- 1 Tbsp. vanilla extract
- 1 Tbsp. vanilla extract
- 1 vanilla bean pod
- 1 oz. juice (fresh, 2 tablespoons; 25g from 1 lemon)
- 1/4 tsp. Diamond Crystal® Kosher Salt (; for table salt, use half as much by volume or use the same weight)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium110mg5% |
| Potassium80mg2% |
| Protein5g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber0g0% |
| Sugars36g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium0% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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