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Toasted Pecan and Dark Chocolate Chip Blondies
VIEW FROM GREAT ISLAND10Ingredients
60Minutes
510Calories
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Ingredients
US|METRIC
14 SERVINGS
- 2 sticks unsalted butter (at room temperature)
- 1 cup packed brown sugar (lightly)
- 1/2 cup granulated sugar
- 2 tsp. vanilla extract
- 2 extra large eggs (room temperature)
- 2 cups all purpose flour
- 1 tsp. baking soda
- 1 tsp. salt
- 1 1/2 cups chopped toasted pecans (instructions below)
- 1 lb. dark chocolate chips (457 grams, or approximately 3 cups)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium280mg12% |
| Potassium280mg8% |
| Protein6g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber4g16% |
| Sugars33g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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