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Ingredients
US|METRIC
2 SERVINGS
- 4 oz. dried guajillo chiles (about 18, stemmed)
- 6 garlic cloves (unpeeled)
- 1 1/2 tsp. kosher salt (plus more)
- 3 Tbsp. apple cider vinegar
- 1 tsp. garlic powder
- 1 tsp. onion powder
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium1850mg77% |
| Potassium1140mg33% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber17g68% |
| Sugars23g |
| Vitamin A300% |
| Vitamin C35% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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