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Description
If you want to create a fancy appetizer to bring to your next dinner party with friends, then try this recipe for Toast with Duck Breast and Mango Chutney. The sweet and savory appetizer pairs perfectly with any hearty dinner. Since you only need three ingredients, this recipe is quick, easy, inexpensive, absolutely delicious. We hope you and your loved ones enjoy this decadent treat as much as we do.
Ingredients
US|METRIC
4 SERVINGS
- bread (Swedish)
- duck (Dried, Magret)
- mango chutney
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Directions
- Cut the Swedish bread in half. Spread with mango chutney.
- Remove the fat from the duck. Place on the chutney and serve.
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