To Die for Potatoes a La Sous Vide Recipe | Yummly

To Die For Potatoes a la Sous Vide

SOUS VIDE SUPREME
6Ingredients
65Minutes
370Calories
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Ingredients

US|METRIC
  • 6 russet potatoes (peeled and diced)
  • 4 tablespoons butter
  • 1/3 cup flat leaf Italian parsley (fresh, chopped)
  • 2 tablespoons garlic (chopped fresh)
  • 1/2 cup heavy whipping cream
  • 2 teaspoons truffle salt (to taste)
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    NutritionView More

    370Calories
    Sodium43% DV1030mg
    Fat28% DV18g
    Protein12% DV6g
    Carbs16% DV48g
    Fiber12% DV3g
    Calories370Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol55mg18%
    Sodium1030mg43%
    Potassium1120mg32%
    Protein6g12%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A20%
    Vitamin C35%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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