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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups all purpose flour
- 2 tsp. baking powder
- 1/4 tsp. cinnamon
- 1 stick butter (softened to room temperature)
- 6 Tbsp. mascarpone cheese (softened to room temperature)
- 3/4 cup granulated sugar
- 1 tsp. vanilla extract
- 3 whole egg whites
- 2 yolks
- 1/2 cup buttermilk
- 1/2 cup heavy whipping cream
- 6 Tbsp. granulated sugar
- 2 whole egg yolks (reserved from the separated cupcake eggs)
- 1/2 cup mascarpone cheese (softened to room temperature)
- 2 1/2 Tbsp. hot water
- 1 Tbsp. instant espresso powder
- 1/4 cup Godiva Chocolate Liqueur
- 1 stick butter (softened to room temperature)
- 1/2 cup mascarpone cheese (softened to room temperature)
- 1 1/2 Tbsp. hot water
- 1 Tbsp. instant espresso powder
- 4 cups powdered sugar
- 1 square chocolate (as needed for topping)
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NutritionView More
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1560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1560Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium790mg33% |
| Potassium280mg8% |
| Protein12g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate218g73% |
| Dietary Fiber1g4% |
| Sugars183g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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