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Michelle Garamella G.: "Yummy peach tipsy dessert using 1c apple liqueur…" Read More
5Ingredients
45Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter
- 4 cups peaches (sliced fresh)
- 2 Tbsp. brown sugar
- 1 tsp. vanilla extract
- 1 1/2 floz whiskey (jigger)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium20mg1% |
| Potassium300mg9% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars17g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Michelle Garamella G. 8 years ago
Yummy peach tipsy dessert using 1c apple liqueur instead of whiskey, topped with whipped cream. The liqueur replaced whiskey & vanilla extract. Bought peaches in bulk so needed to find a good recipe to salvage the remaining bunch. Huge thanks for sharing "deliceux" dish from critics at home for sharing & requested a printed copy of the recipe for their cookbook. Leftovers are jarred for shipping to my son=}