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Ingredients
US|METRIC
4 SERVINGS
- 4 tilapia fillets (1 pound)
- 2 Tbsp. olive oil
- cumin
- lime juice
- salt (to taste)
- 4 tortillas
- mango salsa (recipe below)
- guacamole (recipe below)
- chopped tomatoes
- sour cream
- shredded cabbage
- cheese
- 1 mango (firm-ripe, chopped into dice)
- 2 Tbsp. cilantro (chopped)
- 2 Tbsp. red onion (finely chopped)
- 1/2 jalapeno (seeds discarded and finely chopped, I’m a wuss, you may want more than this)
- 1/2 freshly squeezed lime juice
- salt (to taste)
- 1 avocado
- 1 Tbsp. cilantro (finely chopped)
- 2 Tbsp. red onion (finely chopped)
- 1 clove minced garlic
- 1 Tbsp. jalapeno (seeds discarded, minced)
- juice (Line, to taste)
- salt (to taste)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1260mg53% |
| Potassium1160mg33% |
| Protein34g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber8g32% |
| Sugars18g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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