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Ingredients
US|METRIC
2 SERVINGS
- 2 beets (large, peeled, Blade C)
- 1 Tbsp. extra-virgin olive oil
- 1 clove garlic (minced)
- 2 Tbsp. shallots (minced)
- salt
- pepper
- 1 tsp. fresh thyme leaves
- 1/4 cup vegetable broth
- 1/3 cup chopped walnuts (roughly)
- 1/4 cup grated Parmesan cheese
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium760mg32% |
| Potassium480mg14% |
| Protein10g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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