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Bradley Farley: "Was looking for a meal that was good for a cold d…" Read More
13Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless skinless chicken breast (cut into large strips)
- 1/4 tsp. salt (or to taste)
- 1/8 tsp. pepper
- 1 tsp. dried rosemary (or 1 tablespoon fresh, divided)
- 1 tsp. dried thyme (or 1 tablespoon fresh, divided)
- 2 Tbsp. olive oil
- 8 oz. mushrooms (sliced or quartered)
- 1 tsp. chopped garlic
- 1 Tbsp. flour
- 1 cup chicken broth
- 1/2 cup wine (or additional chicken broth)
- 1 Tbsp. Dijon mustard
- 1 Tbsp. fresh parsley (chopped)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium370mg15% |
| Potassium920mg26% |
| Protein39g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Bradley Farley a year ago
Was looking for a meal that was good for a cold day and came across this
Made it with ease and flavorful
Put it on top of mashed potatoes. Done!
Aimee K. 6 years ago
This recipe was pretty good and easy to make. I added a few more cloves of garlic and used dried herbs. The sauce didn't come out as dark as it is in the picture. My family liked it, including my kids. It wasn't my favorite though. I may consider making this again.
Bruce Ayers 6 years ago
Great recipe. Lots of flavor. I put this on top of noodles, which was ok, but I think topping wild rice would be a better choice. Lots of variations could be made with this recipe. A keeper for sure.
Lori 7 years ago
It came out really good. I had to thicken the sauce a bit as described above,but this is a hit. I know I will be making this again soon.
Geraghty 8 years ago
Delicious! Followed the recipe exactly and I was very happy with the results. Lots of flavour and easy to prepare