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Ingredients
US|METRIC
4 SERVINGS
- 1 cup radish (chopped)
- 1 large garlic clove (peeled and chopped)
- 8 oz. cream cheese
- 1/4 cup feta cheese
- 1/4 cup grated Parmesan cheese (freshly)
- 1 Tbsp. olive oil
- 1/4 tsp. salt
- 1/8 tsp. freshly ground black pepper
- crackers
- vegetables
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium590mg25% |
| Potassium210mg6% |
| Protein8g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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